Blonde

Roast: Light | Origin: Central America & Africa

Light doesn't mean weak. Our Blonde roast is built for those who want to taste the coffee, not just feel it — a sweet, approachable blend from Central America and Africa that highlights the natural character of the bean rather than the roast.

Smooth and easy-drinking, with a sweetness that makes it the ideal base for espresso drinks or a straight cup that stands on its own. The quiet one in the lineup that surprises everyone who tries it.

Best for: Drip, Sweet Espresso, Pour Over | Tasting Notes: Sweet, smooth, light-bodied